So Jared and I have completed the Daniel Fast as of Tuesday night. 21 days of just fruits, veggies and beans. Needless to say, I think my system was really appreciative of the wheat bread I ate this morning.
For a few years now, I have rarely eaten red meat. I think it started the one day I was eating a burger at Burger King while staring at a cow field next door. And especially since they have found that hidden camera footage of cows being forced to stand to pass inspection, just made me feel sick. So I've called it an official-NO-on red meat all together.
The question remains whether or not I will eat chicken. I'm known in my family as the chicken hoarder--I seem to order it every time we go out. I don't have a really strong conviction about it, I'm just thinking about not eating it.
Fish I will eat. And eggs too. So what does that even make me? A partial veggie? half asparagus?